IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE
Bachelor's
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Format: | Dissertation |
Language: | English |
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2020
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Online Access: | https://scholarbank.nus.edu.sg/handle/10635/223773 |
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sg-nus-scholar.10635-2237732022-05-13T02:59:50Z IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE LAM ZHI YING SIMONE REAL ESTATE LIAO WEN CHI Real Estate Liao Wen Chi RE 2019/2020 RE Bachelor's BACHELOR OF SCIENCE (REAL ESTATE) 2020-05-20T03:55:13Z 2022-04-22T20:41:46Z 2020-06-10 2022-04-22T20:41:46Z 2020-05-20 Dissertation LAM ZHI YING SIMONE (2020-05-20). IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/223773 en https://lib.sde.nus.edu.sg/dspace/handle/sde/4761 |
institution |
National University of Singapore |
building |
NUS Library |
continent |
Asia |
country |
Singapore Singapore |
content_provider |
NUS Library |
collection |
ScholarBank@NUS |
language |
English |
topic |
Real Estate Liao Wen Chi RE 2019/2020 RE |
spellingShingle |
Real Estate Liao Wen Chi RE 2019/2020 RE LAM ZHI YING SIMONE IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE |
description |
Bachelor's |
author2 |
REAL ESTATE |
author_facet |
REAL ESTATE LAM ZHI YING SIMONE |
format |
Dissertation |
author |
LAM ZHI YING SIMONE |
author_sort |
LAM ZHI YING SIMONE |
title |
IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE |
title_short |
IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE |
title_full |
IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE |
title_fullStr |
IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE |
title_full_unstemmed |
IMPACT OF FOODSERVICE TECHNOLOGY ON F&B SECTOR IN SINGAPORE |
title_sort |
impact of foodservice technology on f&b sector in singapore |
publishDate |
2020 |
url |
https://scholarbank.nus.edu.sg/handle/10635/223773 |
_version_ |
1734309960894906368 |