IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS
Ph.D
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| Format: | Theses and Dissertations |
| Language: | English |
| Published: |
2022
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| Online Access: | https://scholarbank.nus.edu.sg/handle/10635/230820 |
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| Institution: | National University of Singapore |
| Language: | English |
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sg-nus-scholar.10635-2308202023-12-04T18:00:21Z IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS LEE PEI SHAN DELIA FOOD SCIENCE & TECHNOLOGY Jung Eun Kim biotransformation, food by-product, microbiome, meta-analysis, fiber, non-communicable diseases Ph.D DOCTOR OF PHILOSOPHY (FOS) 2022-09-02T18:00:24Z 2022-09-02T18:00:24Z 2022-05-06 Thesis LEE PEI SHAN DELIA (2022-05-06). IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS. ScholarBank@NUS Repository. https://scholarbank.nus.edu.sg/handle/10635/230820 0000-0003-2256-2728 en |
| institution |
National University of Singapore |
| building |
NUS Library |
| continent |
Asia |
| country |
Singapore Singapore |
| content_provider |
NUS Library |
| collection |
ScholarBank@NUS |
| language |
English |
| topic |
biotransformation, food by-product, microbiome, meta-analysis, fiber, non-communicable diseases |
| spellingShingle |
biotransformation, food by-product, microbiome, meta-analysis, fiber, non-communicable diseases LEE PEI SHAN DELIA IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS |
| description |
Ph.D |
| author2 |
FOOD SCIENCE & TECHNOLOGY |
| author_facet |
FOOD SCIENCE & TECHNOLOGY LEE PEI SHAN DELIA |
| format |
Theses and Dissertations |
| author |
LEE PEI SHAN DELIA |
| author_sort |
LEE PEI SHAN DELIA |
| title |
IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS |
| title_short |
IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS |
| title_full |
IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS |
| title_fullStr |
IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS |
| title_full_unstemmed |
IMPACT OF OKARA AND BIOVALORISED OKARA CONSUMPTION ON GLYCAEMIC CONTROL AND GUT HEALTH IN SINGAPORE MIDDLE-AGED AND OLDER ADULTS |
| title_sort |
impact of okara and biovalorised okara consumption on glycaemic control and gut health in singapore middle-aged and older adults |
| publishDate |
2022 |
| url |
https://scholarbank.nus.edu.sg/handle/10635/230820 |
| _version_ |
1784855497082404864 |