Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020
10.1146/annurev-environ-041020-063132
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| Format: | Review |
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Annual Reviews Inc.
2022
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| Online Access: | https://scholarbank.nus.edu.sg/handle/10635/232852 |
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sg-nus-scholar.10635-2328522024-04-02T08:12:54Z Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 Ingram, Daniel J. Coad, Lauren Milner-Gulland, E. J. Parry, Luke Wilkie, David Bakarr, Mohamed I. Benítez-López, A. Bennett, Elizabeth L. Bodmer, Richard Cowlishaw, Guy El Bizri, Hani R. Eves, Heather E. Fa, Julia E. Golden, Christopher D. Iponga, Donald Midoko Minh, N.V. Morcatty, Thais Q. Mwinyihali, Robert Nasi, Robert Nijman, Vincent Ntiamoa-Baidu, Yaa Pattiselanno, Freddy Peres, Carlos A. Rao, Madhu Robinson, John G. Rowcliffe, J. Marcus Stafford, Ciara Supuma, Miriam Tarla, Francis Nchembi Van Vliet, Nathalie Wieland, Michelle Abernethy, Katharine BIOLOGICAL SCIENCES bushmeat conservation food security hunting livelihood sustainability 10.1146/annurev-environ-041020-063132 Annual Review of Environment and Resources 46 221-254 2022-10-13T01:15:06Z 2022-10-13T01:15:06Z 2021-08-20 Review Ingram, Daniel J., Coad, Lauren, Milner-Gulland, E. J., Parry, Luke, Wilkie, David, Bakarr, Mohamed I., Benítez-López, A., Bennett, Elizabeth L., Bodmer, Richard, Cowlishaw, Guy, El Bizri, Hani R., Eves, Heather E., Fa, Julia E., Golden, Christopher D., Iponga, Donald Midoko, Minh, N.V., Morcatty, Thais Q., Mwinyihali, Robert, Nasi, Robert, Nijman, Vincent, Ntiamoa-Baidu, Yaa, Pattiselanno, Freddy, Peres, Carlos A., Rao, Madhu, Robinson, John G., Rowcliffe, J. Marcus, Stafford, Ciara, Supuma, Miriam, Tarla, Francis Nchembi, Van Vliet, Nathalie, Wieland, Michelle, Abernethy, Katharine (2021-08-20). Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020. Annual Review of Environment and Resources 46 : 221-254. ScholarBank@NUS Repository. https://doi.org/10.1146/annurev-environ-041020-063132 1543-5938 https://scholarbank.nus.edu.sg/handle/10635/232852 Attribution 4.0 International https://creativecommons.org/licenses/by/4.0/ Annual Reviews Inc. Scopus OA2021 |
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National University of Singapore |
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NUS Library |
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Asia |
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Singapore Singapore |
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NUS Library |
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ScholarBank@NUS |
| topic |
bushmeat conservation food security hunting livelihood sustainability |
| spellingShingle |
bushmeat conservation food security hunting livelihood sustainability Ingram, Daniel J. Coad, Lauren Milner-Gulland, E. J. Parry, Luke Wilkie, David Bakarr, Mohamed I. Benítez-López, A. Bennett, Elizabeth L. Bodmer, Richard Cowlishaw, Guy El Bizri, Hani R. Eves, Heather E. Fa, Julia E. Golden, Christopher D. Iponga, Donald Midoko Minh, N.V. Morcatty, Thais Q. Mwinyihali, Robert Nasi, Robert Nijman, Vincent Ntiamoa-Baidu, Yaa Pattiselanno, Freddy Peres, Carlos A. Rao, Madhu Robinson, John G. Rowcliffe, J. Marcus Stafford, Ciara Supuma, Miriam Tarla, Francis Nchembi Van Vliet, Nathalie Wieland, Michelle Abernethy, Katharine Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 |
| description |
10.1146/annurev-environ-041020-063132 |
| author2 |
BIOLOGICAL SCIENCES |
| author_facet |
BIOLOGICAL SCIENCES Ingram, Daniel J. Coad, Lauren Milner-Gulland, E. J. Parry, Luke Wilkie, David Bakarr, Mohamed I. Benítez-López, A. Bennett, Elizabeth L. Bodmer, Richard Cowlishaw, Guy El Bizri, Hani R. Eves, Heather E. Fa, Julia E. Golden, Christopher D. Iponga, Donald Midoko Minh, N.V. Morcatty, Thais Q. Mwinyihali, Robert Nasi, Robert Nijman, Vincent Ntiamoa-Baidu, Yaa Pattiselanno, Freddy Peres, Carlos A. Rao, Madhu Robinson, John G. Rowcliffe, J. Marcus Stafford, Ciara Supuma, Miriam Tarla, Francis Nchembi Van Vliet, Nathalie Wieland, Michelle Abernethy, Katharine |
| format |
Review |
| author |
Ingram, Daniel J. Coad, Lauren Milner-Gulland, E. J. Parry, Luke Wilkie, David Bakarr, Mohamed I. Benítez-López, A. Bennett, Elizabeth L. Bodmer, Richard Cowlishaw, Guy El Bizri, Hani R. Eves, Heather E. Fa, Julia E. Golden, Christopher D. Iponga, Donald Midoko Minh, N.V. Morcatty, Thais Q. Mwinyihali, Robert Nasi, Robert Nijman, Vincent Ntiamoa-Baidu, Yaa Pattiselanno, Freddy Peres, Carlos A. Rao, Madhu Robinson, John G. Rowcliffe, J. Marcus Stafford, Ciara Supuma, Miriam Tarla, Francis Nchembi Van Vliet, Nathalie Wieland, Michelle Abernethy, Katharine |
| author_sort |
Ingram, Daniel J. |
| title |
Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 |
| title_short |
Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 |
| title_full |
Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 |
| title_fullStr |
Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 |
| title_full_unstemmed |
Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 |
| title_sort |
wild meat is still on the menu: progress in wild meat research, policy, and practice from 2002 to 2020 |
| publisher |
Annual Reviews Inc. |
| publishDate |
2022 |
| url |
https://scholarbank.nus.edu.sg/handle/10635/232852 |
| _version_ |
1795301894857424896 |