Healthy breastfeeding infants consume different quantities of milk fat globule membrane lipids

10.3390/nu13092951

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Bibliographic Details
Main Authors:	George, Alexandra D., Gay, Melvin C. L., Selvalatchmanan, Jayashree, Torta, Federico, Bendt, Anne K., Wenk, Markus R., Murray, Kevin, Wlodek, Mary E., Geddes, Donna T.
Other Authors:	LIFE SCIENCES INSTITUTE
Format:	Article
Published:	MDPI 2022
Subjects:	Breastfeeding Breastmilk Fat Human milk Lactation Lipidomics
Online Access:	https://scholarbank.nus.edu.sg/handle/10635/233657
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Institution:	National University of Singapore

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