Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review
10.5888/pcd15.170373
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Centers for Disease Control and Prevention (CDC)
2023
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sg-nus-scholar.10635-2396702023-08-29T09:21:30Z Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review Graziose, MM Ang, IYH SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH Child Choice Behavior Fruit Humans Lunch Schools Vegetables 10.5888/pcd15.170373 Preventing Chronic Disease 15 5 E55- 2023-05-23T05:13:50Z 2023-05-23T05:13:50Z 2018-05-01 2023-05-19T09:52:29Z Review Graziose, MM, Ang, IYH (2018-05-01). Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review. Preventing Chronic Disease 15 (5) : E55-. ScholarBank@NUS Repository. https://doi.org/10.5888/pcd15.170373 1545-1151 2166-5435 https://scholarbank.nus.edu.sg/handle/10635/239670 Centers for Disease Control and Prevention (CDC) Elements |
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Child Choice Behavior Fruit Humans Lunch Schools Vegetables |
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Child Choice Behavior Fruit Humans Lunch Schools Vegetables Graziose, MM Ang, IYH Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review |
description |
10.5888/pcd15.170373 |
author2 |
SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH |
author_facet |
SAW SWEE HOCK SCHOOL OF PUBLIC HEALTH Graziose, MM Ang, IYH |
format |
Review |
author |
Graziose, MM Ang, IYH |
author_sort |
Graziose, MM |
title |
Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review |
title_short |
Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review |
title_full |
Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review |
title_fullStr |
Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review |
title_full_unstemmed |
Factors related to fruit and vegetable consumption at lunch among elementary students: A scoping review |
title_sort |
factors related to fruit and vegetable consumption at lunch among elementary students: a scoping review |
publisher |
Centers for Disease Control and Prevention (CDC) |
publishDate |
2023 |
url |
https://scholarbank.nus.edu.sg/handle/10635/239670 |
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1779155742602821632 |