Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction
10.1016/j.chroma.2008.01.011
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2011
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sg-nus-scholar.10635-244502023-10-30T20:31:43Z Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction Teo, C.C. Tan, S.N. Yong, J.W.H. Hew, C.S. Ong, E.S. COMMUNITY,OCCUPATIONAL & FAMILY MEDICINE Gastrodia elata Blume Gastrodin Microwave-assisted extraction Pressurized hot water extraction Vanillyl alcohol 10.1016/j.chroma.2008.01.011 Journal of Chromatography A 1182 1 34-40 2011-07-25T06:58:46Z 2011-07-25T06:58:46Z 2008 Article Teo, C.C., Tan, S.N., Yong, J.W.H., Hew, C.S., Ong, E.S. (2008). Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction. Journal of Chromatography A 1182 (1) : 34-40. ScholarBank@NUS Repository. https://doi.org/10.1016/j.chroma.2008.01.011 00219673 http://scholarbank.nus.edu.sg/handle/10635/24450 000253869800003 Scopus |
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National University of Singapore |
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NUS Library |
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Asia |
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Singapore Singapore |
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NUS Library |
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| topic |
Gastrodia elata Blume Gastrodin Microwave-assisted extraction Pressurized hot water extraction Vanillyl alcohol |
| spellingShingle |
Gastrodia elata Blume Gastrodin Microwave-assisted extraction Pressurized hot water extraction Vanillyl alcohol Teo, C.C. Tan, S.N. Yong, J.W.H. Hew, C.S. Ong, E.S. Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction |
| description |
10.1016/j.chroma.2008.01.011 |
| author2 |
COMMUNITY,OCCUPATIONAL & FAMILY MEDICINE |
| author_facet |
COMMUNITY,OCCUPATIONAL & FAMILY MEDICINE Teo, C.C. Tan, S.N. Yong, J.W.H. Hew, C.S. Ong, E.S. |
| format |
Article |
| author |
Teo, C.C. Tan, S.N. Yong, J.W.H. Hew, C.S. Ong, E.S. |
| author_sort |
Teo, C.C. |
| title |
Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction |
| title_short |
Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction |
| title_full |
Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction |
| title_fullStr |
Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction |
| title_full_unstemmed |
Evaluation of the extraction efficiency of thermally labile bioactive compounds in Gastrodia elata Blume by pressurized hot water extraction and microwave-assisted extraction |
| title_sort |
evaluation of the extraction efficiency of thermally labile bioactive compounds in gastrodia elata blume by pressurized hot water extraction and microwave-assisted extraction |
| publishDate |
2011 |
| url |
http://scholarbank.nus.edu.sg/handle/10635/24450 |
| _version_ |
1781410303008833536 |