High intensity ultrasound aided Milk Fermentation by Bifidobacteria

Ph.D

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Bibliographic Details
Main Author:	NGUYEN THI MY PHUC
Other Authors:	CHEMISTRY
Format:	Theses and Dissertations
Language:	English
Published:	2011
Subjects:	Ultrasound, bifidobacteria, fermented milk, probiotics
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/27913
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Institution:	National University of Singapore
Language:	English

id	sg-nus-scholar.10635-27913
record_format	dspace
spelling	sg-nus-scholar.10635-279132015-01-15T08:26:35Z High intensity ultrasound aided Milk Fermentation by Bifidobacteria NGUYEN THI MY PHUC CHEMISTRY ZHOU WEIBIAO LEE YUAN KUN HUANG DEJIAN Ultrasound, bifidobacteria, fermented milk, probiotics Ph.D DOCTOR OF PHILOSOPHY 2011-10-31T18:00:42Z 2011-10-31T18:00:42Z 2011-01-13 Thesis NGUYEN THI MY PHUC (2011-01-13). High intensity ultrasound aided Milk Fermentation by Bifidobacteria. ScholarBank@NUS Repository. http://scholarbank.nus.edu.sg/handle/10635/27913 NOT_IN_WOS en
institution	National University of Singapore
building	NUS Library
country	Singapore
collection	ScholarBank@NUS
language	English
topic	Ultrasound, bifidobacteria, fermented milk, probiotics
spellingShingle	Ultrasound, bifidobacteria, fermented milk, probiotics NGUYEN THI MY PHUC High intensity ultrasound aided Milk Fermentation by Bifidobacteria
description	Ph.D
author2	CHEMISTRY
author_facet	CHEMISTRY NGUYEN THI MY PHUC
format	Theses and Dissertations
author	NGUYEN THI MY PHUC
author_sort	NGUYEN THI MY PHUC
title	High intensity ultrasound aided Milk Fermentation by Bifidobacteria
title_short	High intensity ultrasound aided Milk Fermentation by Bifidobacteria
title_full	High intensity ultrasound aided Milk Fermentation by Bifidobacteria
title_fullStr	High intensity ultrasound aided Milk Fermentation by Bifidobacteria
title_full_unstemmed	High intensity ultrasound aided Milk Fermentation by Bifidobacteria
title_sort	high intensity ultrasound aided milk fermentation by bifidobacteria
publishDate	2011
url	http://scholarbank.nus.edu.sg/handle/10635/27913
_version_	1681080642643689472

High intensity ultrasound aided Milk Fermentation by Bifidobacteria

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