Drying characteristics of tomatoes
Journal of Food Engineering
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sg-nus-scholar.10635-581192015-02-15T19:36:33Z Drying characteristics of tomatoes Hawlader, M.N.A. Uddin, M.S. Ho, J.C. Teng, A.B.W. MECHANICAL & PRODUCTION ENGINEERING CHEMICAL ENGINEERING Journal of Food Engineering 14 4 259-268 JFOED 2014-06-17T05:11:05Z 2014-06-17T05:11:05Z 1991 Article Hawlader, M.N.A.,Uddin, M.S.,Ho, J.C.,Teng, A.B.W. (1991). Drying characteristics of tomatoes. Journal of Food Engineering 14 (4) : 259-268. ScholarBank@NUS Repository. 02608774 http://scholarbank.nus.edu.sg/handle/10635/58119 NOT_IN_WOS Scopus |
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Journal of Food Engineering |
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MECHANICAL & PRODUCTION ENGINEERING |
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MECHANICAL & PRODUCTION ENGINEERING Hawlader, M.N.A. Uddin, M.S. Ho, J.C. Teng, A.B.W. |
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Hawlader, M.N.A. Uddin, M.S. Ho, J.C. Teng, A.B.W. |
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Hawlader, M.N.A. Uddin, M.S. Ho, J.C. Teng, A.B.W. Drying characteristics of tomatoes |
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Hawlader, M.N.A. |
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Drying characteristics of tomatoes |
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Drying characteristics of tomatoes |
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Drying characteristics of tomatoes |
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Drying characteristics of tomatoes |
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Drying characteristics of tomatoes |
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drying characteristics of tomatoes |
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2014 |
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http://scholarbank.nus.edu.sg/handle/10635/58119 |
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