Kinetics of ascorbic acid degradation in dried kiwifruits during storage

Kinetics of ascorbic acid degradation in dried kiwifruits during storage

10.1081/DRT-100102916

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Bibliographic Details
Main Authors: Uddin, M.S., Hawlader, M.N.A., Zhou, L.
Other Authors: MECHANICAL ENGINEERING
Format: Article
Published: 2014
Subjects:
Kinetics
Kiwifruits
Temperature
Vitamin C
Water activity
Online Access:http://scholarbank.nus.edu.sg/handle/10635/85340
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Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/85340

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