Effects of polymer, organic solvent and mixing strength on integrity of proteins and liposomes encapsulated in polymeric microspheres fabricated by the double emulsion process

Effects of polymer, organic solvent and mixing strength on integrity of proteins and liposomes encapsulated in polymeric microspheres fabricated by the double emulsion process

10.1080/02652040410001729214

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Bibliographic Details
Main Authors: Ruan, G., Ng, J.-K., Feng, S.-S.
Other Authors: CHEMICAL & BIOMOLECULAR ENGINEERING
Format: Article
Published: 2014
Subjects:
Drug delivery
Integrity
Liposomes
Sonication
W/o emulsion
Online Access:http://scholarbank.nus.edu.sg/handle/10635/63790
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Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/63790

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