Models for sorption isotherms for foods: A review

10.1080/07373930600775979

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Bibliographic Details
Main Authors:	Basu, S., Shivhare, U.S., Mujumdar, A.S.
Other Authors:	MECHANICAL ENGINEERING
Format:	Review
Published:	2014
Subjects:	Heat of sorption Isosteric heat Model Sorption isotherm Statistical analysis
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/68317
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-68317
record_format	dspace
spelling	sg-nus-scholar.10635-683172024-11-12T22:19:54Z Models for sorption isotherms for foods: A review Basu, S. Shivhare, U.S. Mujumdar, A.S. MECHANICAL ENGINEERING Heat of sorption Isosteric heat Model Sorption isotherm Statistical analysis 10.1080/07373930600775979 Drying Technology 24 8 917-930 DRTED 2014-06-18T06:12:03Z 2014-06-18T06:12:03Z 2006 Review Basu, S., Shivhare, U.S., Mujumdar, A.S. (2006). Models for sorption isotherms for foods: A review. Drying Technology 24 (8) : 917-930. ScholarBank@NUS Repository. https://doi.org/10.1080/07373930600775979 07373937 http://scholarbank.nus.edu.sg/handle/10635/68317 000239150000002 Scopus
institution	National University of Singapore
building	NUS Library
continent	Asia
country	Singapore Singapore
content_provider	NUS Library
collection	ScholarBank@NUS
topic	Heat of sorption Isosteric heat Model Sorption isotherm Statistical analysis
spellingShingle	Heat of sorption Isosteric heat Model Sorption isotherm Statistical analysis Basu, S. Shivhare, U.S. Mujumdar, A.S. Models for sorption isotherms for foods: A review
description	10.1080/07373930600775979
author2	MECHANICAL ENGINEERING
author_facet	MECHANICAL ENGINEERING Basu, S. Shivhare, U.S. Mujumdar, A.S.
format	Review
author	Basu, S. Shivhare, U.S. Mujumdar, A.S.
author_sort	Basu, S.
title	Models for sorption isotherms for foods: A review
title_short	Models for sorption isotherms for foods: A review
title_full	Models for sorption isotherms for foods: A review
title_fullStr	Models for sorption isotherms for foods: A review
title_full_unstemmed	Models for sorption isotherms for foods: A review
title_sort	models for sorption isotherms for foods: a review
publishDate	2014
url	http://scholarbank.nus.edu.sg/handle/10635/68317
_version_	1821195060666957824

Models for sorption isotherms for foods: A review

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