Tea and Starch Digestibility

10.1016/B978-0-12-384937-3.00038-0

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Bibliographic Details
Main Authors:	Chian Wong, A.I., Huang, D.
Other Authors:	CHEMISTRY
Format:	Others
Published:	2014
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/77563
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Institution:	National University of Singapore

id	sg-nus-scholar.10635-77563
record_format	dspace
spelling	sg-nus-scholar.10635-775632015-02-08T06:02:39Z Tea and Starch Digestibility Chian Wong, A.I. Huang, D. CHEMISTRY 10.1016/B978-0-12-384937-3.00038-0 Tea in Health and Disease Prevention 457-467 2014-06-23T05:56:40Z 2014-06-23T05:56:40Z 2013 Others Chian Wong, A.I.,Huang, D. (2013). Tea and Starch Digestibility. Tea in Health and Disease Prevention : 457-467. ScholarBank@NUS Repository. <a href="https://doi.org/10.1016/B978-0-12-384937-3.00038-0" target="_blank">https://doi.org/10.1016/B978-0-12-384937-3.00038-0</a> 9780123849373 http://scholarbank.nus.edu.sg/handle/10635/77563 NOT_IN_WOS Scopus
institution	National University of Singapore
building	NUS Library
country	Singapore
collection	ScholarBank@NUS
description	10.1016/B978-0-12-384937-3.00038-0
author2	CHEMISTRY
author_facet	CHEMISTRY Chian Wong, A.I. Huang, D.
format	Others
author	Chian Wong, A.I. Huang, D.
spellingShingle	Chian Wong, A.I. Huang, D. Tea and Starch Digestibility
author_sort	Chian Wong, A.I.
title	Tea and Starch Digestibility
title_short	Tea and Starch Digestibility
title_full	Tea and Starch Digestibility
title_fullStr	Tea and Starch Digestibility
title_full_unstemmed	Tea and Starch Digestibility
title_sort	tea and starch digestibility
publishDate	2014
url	http://scholarbank.nus.edu.sg/handle/10635/77563
_version_	1681088486624460800

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