Development of soymilk-A review

Development of soymilk-A review

Food Chemistry

Saved in:

Bibliographic Details
Main Authors:	Ang, H.G., Kwik, W.L., Theng, C.Y.
Other Authors:	CHEMISTRY
Format:	Review
Published:	2014
Online Access:	http://scholarbank.nus.edu.sg/handle/10635/77596
Tags:	Add Tag No Tags, Be the first to tag this record!
Institution:	National University of Singapore

Similar Items

Evaluation of soymilk and other soy products derived from defatted soymeal
by: Ang, H.G., et al.
Published: (2014)

Ultrafiltration studies of foods: Part 1-The removal of undesirable components in soymilk and the effects on the quality of the spray-dried powder
by: Ang, H.G., et al.
Published: (2014)

Total protein and amino acids contents of some common foods in South East Asia
by: Ang, H.G., et al.
Published: (2014)

Calcium-fortified soymilk
by: Pattavara Pathomrungsiyounggul, et al.
Published: (2018)

Calcium-fortified soymilk
by: Pattavara Pathomrungsiyounggul, et al.
Published: (2018)

Co-ingestion of rice bran soymilk or plain soymilk with white bread: Effects on the glycemic and insulinemic response
by: Camps, S.G, et al.
Published: (2020)

Soymilk-based dairy analogues
by: HIBA IBRAHIM MOH'D SABRI
Published: (2010)

Synthesis and coordinating properties of 2-pyridyldimethylsilane
by: Ang, H.G., et al.
Published: (2014)

Quantification of isoflavones in soymilk and tofu from South East Asia
by: Prabhakaran, M.P., et al.
Published: (2014)

Synthesis, and spectral and X-ray structural studies of a novel delocalised triphosphazene (CF3)2PNP(CF3) 2NPPh3 and the triosmium cluster complex Os3(CO)11[(CF3)2PNP(CF3)2NPPh3]
by: Ang, H.G., et al.
Published: (2014)

Synthetic, spectroscopic and HLPC studies of some substituted osmium clusters containing pentafluorobenzoate ligand
by: Ang, H.G., et al.
Published: (2014)

Coordinating properties of 2-pyridyldiphenylphosphine with some metal carbonyls
by: Ang, H.G., et al.
Published: (2014)

Phosphinobenzyl- and aryl-silanes and their triosmium cluster carbonyl derivatives
by: Ang, H.G., et al.
Published: (2014)

Synthesis, characterization and hindered rotation of triosmium clusters (μ-H)Os3(CO)10L[ON(CF3)2] [L CO, CH3CN and PhCN]
by: Ang, H.G., et al.
Published: (2014)

Formation of Volatile Sulfur-Containing Compounds by Saccharomyces cerevisiae in Soymilk Supplemented with L-methionine
by: Quek, J.M.B., et al.
Published: (2014)

High-performance liquid chromatography of substituted trinuclear osmium carbonyl clusters, Os3(CO)12-n[P(C6F5)3]n (n=0, 1, 2)
by: Ang, H.G., et al.
Published: (2014)

HPLC studies of Os3(CO)12-n(CH3CN)n (n = 0, 1, 2)
by: Ang, H.G., et al.
Published: (2014)

Isoflavone levels and the effect of processing on the content of isoflavones during the preparation of soymilk and tofu
by: MOLAMMA P PRABHAKARAN
Published: (2010)

Effects of soymilk residue (okara) or soy flour on staling and keeping quality of bread
by: Siriphan Roongthongsri
Published: (2012)

The Effect of Soymilk by Product Supplemented in the Ration on Growth Performance of Male Broiler Chicken
by: Indarto, Edwin, et al.
Published: (2012)

Production of instant soymilk powders by ultrafiltration, spray drying and fluidized bed agglomeration
by: Nakarin Jinapong, et al.
Published: (2018)

The reaction of pentafluoronitrosobenzene with Os3(CO)12: synthesis and X-ray crystal structure of [Os3(CO)9(μ3-NC6F 5)2]
by: Ang, H.G., et al.
Published: (2014)

Reaction of pentafluoronitrosobenzene with [Os3(CO)11(CH3CN)] and high-performance liquid chromatographic separation of...
by: Ang, H.G., et al.
Published: (2014)

Reaction of pentafluoronitrosobenzene with [Os3H(μ-H) (CO)10(MPh3) ](M = P, As, Sb): Synthesis and X-ray structure of [Os3(μ-H) (CO) 10(PPh3)(ONC6F4O)
by: Ang, H.G., et al.
Published: (2014)

High performance liquid chromatography of some N-pentafluorophenyl derivatives
by: Ang, H.G., et al.
Published: (2014)

Effect of extraction methods and UHT treatment conditions on the level of isoflavones during soymilk manufacture
by: Prabhakaran, M.P., et al.
Published: (2014)

Formation of a novel delocalised diphosphazene upon complexation. The preparation and X-ray structure of Pd2Cl4[(CF 3)2P=N=PPh3]2
by: Ang, H.G., et al.
Published: (2014)

Synthesis, and spectral and X-ray structural studies of a novel delocalised diphosphazene (CF3)2P=N=PPh3 and the iron carbonyl complexes [Fe(CO)4{(CF3)2P=N=PPh 3}] and [Fe(CO)3{(CF3)2P=N=PPh 3}2]
by: Ang, H.G., et al.
Published: (2014)

Structure of undecacarbonyl[tris(pentafluorophenyl)phosphine]-triangulo- triosmium, a substituted osmium cluster containing a fluorinated triphenylphosphine ligand.
by: Ang, H.G., et al.
Published: (2014)

Gas phase structure of (trifluoromethyl)arsonous diazide, CF3As(N3)2
by: Ang, H.G., et al.
Published: (2014)

Synthesis and crystal structures of (CF3)2As-N=PPh3, [Os3(CO)11{(CF3)2As=N=PPh 3}] and [Os3(μ-H)2(CO)9{(CF3) 2As=N=PPh3}]
by: Ang, H.G., et al.
Published: (2014)

Synthesis, and 19F NMR and X-ray structural studies of triosmium clusters (μ-H)Os3(CO)10L[ON(CF3)2] (L PPh3, AsPh3 and SbPh3)
by: Ang, H.G., et al.
Published: (2014)

Synthesis, X-ray structural and spectroscopic study of new silyl-substituted triosmium clusters
by: Ang, H.G., et al.
Published: (2014)

Fraksinasi protein susu kedelai selama fermentasi yoghurt=fractionation of soymilk protein during yoghurt fermentation
by: Perpustakaan UGM, i-lib
Published: (1999)

Feasibility of using dialysis for determining calcium ion concentration and pH in calcium-fortified soymilk at high temperature
by: Pathomrungsiyounggul P., et al.
Published: (2014)

Screening of lactic acid bacteria with immune modulating property, and the production of lactic acid bacteria mediated fermented soymilk
by: Sasithorn Sirilun, et al.
Published: (2018)

Feasibility of using dialysis for determining calcium ion concentration and pH in calcium-fortified soymilk at high temperature
by: P. Pathomrungsiyounggul, et al.
Published: (2018)

Screening of lactic acid bacteria with immune modulating property, and the production of lactic acid bacteria mediated fermented soymilk
by: Sasithorn Sirilun, et al.
Published: (2018)

Preparation and X-ray structure of a novel delocalized diphosphazene complex: [Os3(CO)11{(CF3)2PNPPh3}]
by: Ang, H.G., et al.
Published: (2014)

The use of FTIR spectroscopy combined with pattern recognition and multivariate calibration for rapid authentication of Etawa goat milk from soymilk
by: Windarsih, A., et al.
Published: (2022)