Drying and radial shrinkage characteristics and changes in color and shape of carrot tissues (Daucus Carota L) during air drying

Drying and radial shrinkage characteristics and changes in color and shape of carrot tissues (Daucus Carota L) during air drying

10.5897/AJB11.576

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Bibliographic Details
Main Authors: Nahimana, H., Mujumdar, A.S., Zhang, M.
Other Authors: MECHANICAL ENGINEERING
Format: Article
Published: 2014
Subjects:
Carotenoid
Carrot
Color
Drying
Model
Shape
Shrinkage
Online Access:http://scholarbank.nus.edu.sg/handle/10635/85025
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Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/85025

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