Assay-guided fractionation study of α-amylase inhibitors from Garcinia mangostana pericarp

Journal of Agricultural and Food Chemistry

Saved in:
Bibliographic Details
Main Authors: Loo, A.E.K., Huang, D.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
Online Access:http://scholarbank.nus.edu.sg/handle/10635/93141
Tags: Add Tag
No Tags, Be the first to tag this record!
Institution: National University of Singapore