Biocatalytic conversion of coconut oil to natural flavor esters optimized with response surface methodology

Biocatalytic conversion of coconut oil to natural flavor esters optimized with response surface methodology

10.1007/s11746-012-2099-6

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Bibliographic Details
Main Authors: Sun, J., Chin, J.H., Zhou, W., Yu, B., Curran, P., Liu, S.-Q.
Other Authors: CHEMISTRY
Format: Article
Published: 2014
Subjects:
Biocatalysis
Coconut oil
Flavor esters
Fusel oil
Lipase
Solvent-free transesterification
Online Access:http://scholarbank.nus.edu.sg/handle/10635/93180
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Institution: National University of Singapore

Internet

http://scholarbank.nus.edu.sg/handle/10635/93180

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