Trace analysis of toxic metals. II Determination of lead, mercury, cadmium and thallium in foods by amperometry and by atomic absorption spectrometry

Trace analysis of toxic metals. II Determination of lead, mercury, cadmium and thallium in foods by amperometry and by atomic absorption spectrometry

10.1007/BF01197983

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書目詳細資料
Main Authors:	Hsieh, S.A.K., Chong, Y.S., Tan, J.F., Ma, T.S.
其他作者:	CHEMISTRY
格式:	Article
出版:	2014
在線閱讀:	http://scholarbank.nus.edu.sg/handle/10635/95333
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