No longer left on the shelf: How Savour! Made yet-to-be-sold F&B products an attractive proposition

No longer left on the shelf: How Savour! Made yet-to-be-sold F&B products an attractive proposition

Singapore-based tech social enterprise Savour! seeks to make procurement smoother and more productive by linking up suppliers like merchants with less commercially-oriented procurers such as non-profit organisations and school clubs via its B2B e-commerce platform and app. It originally focused on f...

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Bibliographic Details
Main Authors: CHIYACHANTANA, Chiraphol N., DING, David K., HONG, Jack J., LIM, Thomas, PRASARNPHANICH, Pattarawan
Format: text
Language:English
Published: Institutional Knowledge at Singapore Management University 2023
Subjects:
digital platforms
e-commerce
B2B e-commerce
social enterprise
Digital Transformation
Environmental sustainability
E-Commerce
Finance and Financial Management
Online Access:https://ink.library.smu.edu.sg/cases_coll_all/439
https://smu.sharepoint.com/sites/admin/CMP/cases/SMU-22-BATCH%20%5BPDF-Pic%5D/SMU-22-0033%20%5BSavour!%5D/SMU-22-0033%20%5BSavour!%5D.pdf?CT=1675407262823&OR=ItemsView
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Institution: Singapore Management University
Language: English

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https://ink.library.smu.edu.sg/cases_coll_all/439
https://smu.sharepoint.com/sites/admin/CMP/cases/SMU-22-BATCH%20%5BPDF-Pic%5D/SMU-22-0033%20%5BSavour!%5D/SMU-22-0033%20%5BSavour!%5D.pdf?CT=1675407262823&OR=ItemsView

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