Learning from web recipe-image pairs for food recognition: Problem, baselines and performance

Cross-modal recipe retrieval has recently been explored for food recognition and understanding. Text-rich recipe provides not only visual content information (e.g., ingredients, dish presentation) but also procedure of food preparation (cutting and cooking styles). The paired data is leveraged to tr...

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Bibliographic Details
Main Authors: ZHU, Bin, NGO, Chong-wah, CHAN, Wing-Kwong
Format: text
Language:English
Published: Institutional Knowledge at Singapore Management University 2022
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Online Access:https://ink.library.smu.edu.sg/sis_research/7246
https://ink.library.smu.edu.sg/context/sis_research/article/8249/viewcontent/tmm2021_zhu_ngo_chan.pdf
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Institution: Singapore Management University
Language: English