Evaluation of the effect of the soil water environment in mango fields on the fruit quality

• Main Authors: Yuge K., Yasunaga E., Fukuda S., Spreer W., Sardsud V., Pattanopo W.
• Format: Conference or Workshop Item
• Published: International Society for Horticultural Science 2015
• Subjects: Horticulture
• Online Access: http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84872178498&origin=inward; http://cmuir.cmu.ac.th/handle/6653943832/38031
• Institution: Chiang Mai University

The objective of this study is to evaluate the soil water environment in the mango fields and clarify the factors affecting mango fruit quality. The field observations were conducted at the mango fields in Lampang and Phrao, which are located in north Thailand, and in Okinawa, an island located in s...