In vitro immunostimulating activity of the dried sap from fermented thai rice on human and murine neutrophils

• Main Authors: Manosroi A., Lohcharoenkal W., Ruksiriwanich W., Kietthanakorn B., Manosroi W., Manosroi J.
• 格式: Article
• 出版: American Scientific Publishers 2015
• 主題: Education; Health (social science); Mathematics (all); Energy (all); Computer Science (all); Environmental Science (all); Engineering (all)
• 在線閱讀: http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84870918994&origin=inward; http://cmuir.cmu.ac.th/handle/6653943832/38530

The in vitro immunostimulating activity of the dried rice sap on human and murine neutrophils was investigated using nitroblue tetrazolium (NBT) dye reduction test. Thai Jasmine brown rice was fermented with 3 purified strains of yeasts (Candida krusii, S. cerevisiae and Candida sp.) and molds (Aspe...