Production of xylooligosaccharides from corncob using a crude thermostable endo-xylanase from Streptomyces thermovulgaris TISTR1948 and prebiotic properties

© 2014, The Korean Society of Food Science and Technology and Springer Science+Business Media Dordrecht. Production of xylooligosaccharides (XOs) from corncob using the thermostable endo-xylanase from Streptomyces thermovulgaris TISTR1948 was investigated using KOH pretreatment, followed by enzymati...

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Bibliographic Details
Main Authors: Boonchuay,P., Techapun,C., Seesuriyachan,P., Chaiyaso,T.
Format: Article
Published: Springer Netherlands 2015
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Online Access:http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84918542448&origin=inward
http://cmuir.cmu.ac.th/handle/6653943832/39224
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Institution: Chiang Mai University