Production of xylooligosaccharides from corncob using a crude thermostable endo-xylanase from Streptomyces thermovulgaris TISTR1948 and prebiotic properties
© 2014, The Korean Society of Food Science and Technology and Springer Science+Business Media Dordrecht. Production of xylooligosaccharides (XOs) from corncob using the thermostable endo-xylanase from Streptomyces thermovulgaris TISTR1948 was investigated using KOH pretreatment, followed by enzymati...
Saved in:
| Main Authors: | , , , |
|---|---|
| 格式: | Article |
| 出版: |
Springer Netherlands
2015
|
| 主題: | |
| 在線閱讀: | http://www.scopus.com/inward/record.url?partnerID=HzOxMe3b&scp=84918542448&origin=inward http://cmuir.cmu.ac.th/handle/6653943832/39224 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|
| 機構: | Chiang Mai University |