Enhancement of anti-cholinesterase activity of Zingiber cassumunar essential oil using a microemulsion technique
The aim of the present study was to enhance the cholinesterase inhibitory activity of Zingiber cassumunar (ZC) oil using a microemulsion (ME) technique. Pseudoternary phase diagrams of the oil, water, and surfactant/ co-surfactant mixture were constructed using a water titration method. Effects of c...
محفوظ في:
المؤلفون الرئيسيون: | Okonogi S., Chaiyana W. |
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التنسيق: | دورية |
منشور في: |
2017
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الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84991338094&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/42907 |
الوسوم: |
إضافة وسم
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المؤسسة: | Chiang Mai University |
مواد مشابهة
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Development of Microemulsion Delivery System of Essential Oil from Zingiber cassumunar Roxb. Rhizome for Improvement of Stability and Anti-Inflammatory Activity
بواسطة: Chaiyana W., وآخرون
منشور في: (2017) -
Development of Microemulsion Delivery System of Essential Oil from Zingiber cassumunar Roxb. Rhizome for Improvement of Stability and Anti-Inflammatory Activity
بواسطة: Wantida Chaiyana, وآخرون
منشور في: (2018) -
Development of Microemulsion Delivery System of Essential Oil from Zingiber cassumunar Roxb. Rhizome for Improvement of Stability and Anti-Inflammatory Activity
بواسطة: Wantida Chaiyana, وآخرون
منشور في: (2018) -
Development of Microemulsion Delivery System of Essential Oil from Zingiber cassumunar Roxb. Rhizome for Improvement of Stability and Anti-Inflammatory Activity
بواسطة: Wantida Chaiyana, وآخرون
منشور في: (2018) -
Inhibition of cholinesterase by essential oil from food plant
بواسطة: Chaiyana W., وآخرون
منشور في: (2014)