Antioxidant and antimicrobial activities of Hyptis suaveolens essential oil
The essential oil of Hyptis suaveolens obtained by steam distillation was examined for its antioxidant and antimicrobial activities. The antioxidant activity was determined by means of the DPPH radical scavenging test and ABTS free radical decolorization assay. Results from both methods indicate tha...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
2014
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Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-34247335518&partnerID=40&md5=69680207702df18aa8a0c36e380d1267 http://cmuir.cmu.ac.th/handle/6653943832/4457 |
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Institution: | Chiang Mai University |
Language: | English |