Antioxidant and antimicrobial activities of Hyptis suaveolens essential oil
The essential oil of Hyptis suaveolens obtained by steam distillation was examined for its antioxidant and antimicrobial activities. The antioxidant activity was determined by means of the DPPH radical scavenging test and ABTS free radical decolorization assay. Results from both methods indicate tha...
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| Main Authors: | , , |
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| Format: | Journal |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=34247335518&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/61379 |
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| Institution: | Chiang Mai University |