Exopolysaccharides from lactic acid bacteria: Structural analysis, molecular weight effect on immunomodulation

• المؤلفون الرئيسيون: Utoomporn Surayot, Jianguo Wang, Phisit Seesuriyachan, Ampin Kuntiya, Mehdi Tabarsa, Yong Jin Lee, Jin Kyung Kim, Woo Jung Park, Sang Guan You
• التنسيق: دورية
• منشور في: 2018
• الوصول للمادة أونلاين: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84900990109&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/45778
• المؤسسة: Chiang Mai University

Exopolysaccharides (EPS) obtained from the culture medium of Lactobacillus confusus TISTR 1498 were investigated to determine their molecular characteristics and the effect of molecular weight (M w ) on immunomodulatory activity. The EPS mainly consisted of carbohydrates (81.9±2.4%) with only one ty...