Response to comments on “Effects of different omega-3 sources, fish oil, krill oil, and green-lipped mussel, against cytokine-mediated canine cartilage degradation”—In Vitro Cell Dev Biol Anim. 2017 doi: 10.1007/s11626-016-0125-y
Saved in:
Main Authors: | Kittisak Buddhachat, Puntita Siengdee, Siriwadee Chomdej, Kumpanart Soontornvipart, Korakot Nganvongpanit |
---|---|
Format: | Journal |
Published: |
2018
|
Subjects: | |
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85023166582&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/46346 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Chiang Mai University |
Similar Items
-
Response to comments on “Effects of different omega-3 sources, fish oil, krill oil, and green-lipped mussel, against cytokine-mediated canine cartilage degradation”—In Vitro Cell Dev Biol Anim. 2017 doi: 10.1007/s11626-016-0125-y
by: Kittisak Buddhachat, et al.
Published: (2018) -
Response to comments on “Effects of different omega-3 sources, fish oil, krill oil, and green-lipped mussel, against cytokine-mediated canine cartilage degradation”—In Vitro Cell Dev Biol Anim. 2017 doi: 10.1007/s11626-016-0125-y
by: Buddhachat K., et al.
Published: (2017) -
Effects of different omega-3 sources, fish oil, krill oil, and green-lipped mussel against cytokine-mediated canine cartilage degradation
by: Kittisak Buddhachat, et al.
Published: (2018) -
Effects of different omega-3 sources, fish oil, krill oil, and green-lipped mussel against cytokine-mediated canine cartilage degradation
by: Kittisak Buddhachat, et al.
Published: (2018) -
Effects of different omega-3 sources, fish oil, krill oil, and green-lipped mussel against cytokine-mediated canine cartilage degradation
by: Buddhachat K., et al.
Published: (2017)