Preparation and property testing of polymer blends of poly(lactic acid) and poly(butylene succinate) plasticised with long-chain fatty acids
© 2018 Institute of Materials, Minerals and Mining Published by Taylor & Francis on behalf of the Institute This study investigates the influence of three fatty acids (lauric acid, palmitic acid, and stearic acid) on biodegradable polymer blends based on poly(lactic acid) (PLA) and poly(butyle...
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| Main Authors: | , , |
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| 格式: | 雜誌 |
| 出版: |
2018
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| 在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85042920802&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/48496 |
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| 機構: | Chiang Mai University |