Breaking the spores of ganoderma lucidum by fermentation with lactobacillus plantarum

• Main Authors: Chaiyavat Chaiyasut, Chakkrapong Kruatama, Sasithorn Sirilun
• Format: Journal
• Published: 2018
• Subjects: Agricultural and Biological Sciences; Biochemistry, Genetics and Molecular Biology; Immunology and Microbiology
• Online Access: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=78549254140&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/50427
• Institution: Chiang Mai University

Ganoderma lucidum has been utilized in medical field from ancient time. In recent studies, it is found that spores of G. lucidum consists of several bioactive substances which are much abundant than in the fruiting body. A hard sporoderm limits the absorption of these active compounds. Therefore, it...