Molecular modeling of peroxidase and polyphenol Oxidase: Substrate specificity and active site comparison

Peroxidases (POD) and polyphenol oxidase (PPO) are enzymes that are well known to be involved in the enzymatic browning reaction of fruits and vegetables with different catalytic mechanisms. Both enzymes have some common substrates, but each also has its specific substrates. In our computational stu...

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Main Authors: Prontipa Nokthai, Vannajan Sanghiran Lee, Lalida Shank
格式: 雜誌
出版: 2018
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在線閱讀:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=77958530134&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/50543
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