The effects of temperature, pH and sulphide on the community structure of hyperthermophilic streamers in hot springs of northern Thailand

• Main Authors: Purcell D., Sompong U., Yim L.C., Barraclough T.G., Peerapornpisal Y., Pointing S.B.
• 格式: Article
• 語言: English
• 出版: 2014
• 在線閱讀: http://www.scopus.com/inward/record.url?eid=2-s2.0-34249095755&partnerID=40&md5=551a1fec37a61de06675920006577922; http://cmuir.cmu.ac.th/handle/6653943832/5251
• 機構: Chiang Mai University

Hyperthermophilic community diversity was assessed in hot-spring streamers along gradients of temperature, pH and sulphide in northern Thailand. A hierarchical sampling design was employed to obtain biomass for culture-independent estimates of 16S rRNA gene-defined prokaryotic diversity. All springs...