Response to comments on “Effects of different omega-3 sources, fish oil, krill oil, and green-lipped mussel, against cytokine-mediated canine cartilage degradation”—In Vitro Cell Dev Biol Anim. 2017 doi: 10.1007/s11626-016-0125-y
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Main Authors: | , , , , |
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Format: | Journal |
Published: |
2018
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Subjects: | |
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85023166582&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/56701 |
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Institution: | Chiang Mai University |
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