Effect of dietary eucalyptol on stress markers, enzyme activities and immune indicators in serum and haematological characteristics of common carp (Cyprinus carpio) exposed to toxic concentration of ambient copper
© 2018 John Wiley & Sons Ltd In the present study, protective effects of dietary eucalyptol were investigated against copper toxicity in common carp (Cyprinus carpio). The fish were fed with diets supplemented with 0 (control), 0.5% and 1% eucalyptol for 14 days before exposure to 0.25 mg/L am...
محفوظ في:
| المؤلفون الرئيسيون: | , , |
|---|---|
| التنسيق: | دورية |
| منشور في: |
2018
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85049350216&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/58009 |
| الوسوم: |
إضافة وسم
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
| المؤسسة: | Chiang Mai University |