A survey of consumer’ opinion about consumption and health benefits of fermented plant beverages in Thailand

A survey of consumer’ opinion about consumption and health benefits of fermented plant beverages in Thailand

© 2018, Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, SBCTA. All rights reserved. Fermented beverages are widely used all over the country. Fermented plant beverages (FPB) are prevalent in Thailand and FPBs are believed to cure and prevent many health oriented problems. The people of Th...

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Bibliographic Details
Main Authors: Chaiyavat Chaiyasut, Bhagavathi Sundaram Sivamaruthi, Netnapa Makhamrueang, Sartjin Peerajan, Periyanaina Kesika
Format: Journal
Published: 2018
Subjects:
Agricultural and Biological Sciences
Biochemistry, Genetics and Molecular Biology
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85049473658&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/58082
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Institution: Chiang Mai University

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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85049473658&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/58082

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