Some strategies for utilization of rice bran functional lipids and phytochemicals

© 2018 by Japan Oil Chemists’ Society. Rice bran contains a great amount of functional lipids and phytochemicals including γ-oryzanols, tocotrienols, and tocopherols. However, utilization of those compounds is limited and needs some proven guidelines for better implementation. We introduce some effe...

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Main Authors:	Phumon Sookwong, Sugunya Mahatheeranont
Format:	Journal
Published:	2018
Subjects:	Chemical Engineering Chemistry
Online Access:	https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85047989993&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/58415
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Institution:	Chiang Mai University

id	th-cmuir.6653943832-58415
record_format	dspace
spelling	th-cmuir.6653943832-584152018-09-05T04:24:54Z Some strategies for utilization of rice bran functional lipids and phytochemicals Phumon Sookwong Sugunya Mahatheeranont Chemical Engineering Chemistry © 2018 by Japan Oil Chemists’ Society. Rice bran contains a great amount of functional lipids and phytochemicals including γ-oryzanols, tocotrienols, and tocopherols. However, utilization of those compounds is limited and needs some proven guidelines for better implementation. We introduce some effective strategies for the utilization of rice functional lipids, including an introduction of pigmented rice varieties for better bioactive compounds, biofortification of rice tocotrienols, plasma technology for improving rice phytochemicals, supercritical CO2extraction of high quality rice bran oil, and an example on the development of tocotrienol-fortified foods. 2018-09-05T04:23:46Z 2018-09-05T04:23:46Z 2018-01-01 Journal 13473352 13458957 2-s2.0-85047989993 10.5650/jos.ess17257 https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85047989993&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/58415
institution	Chiang Mai University
building	Chiang Mai University Library
country	Thailand
collection	CMU Intellectual Repository
topic	Chemical Engineering Chemistry
spellingShingle	Chemical Engineering Chemistry Phumon Sookwong Sugunya Mahatheeranont Some strategies for utilization of rice bran functional lipids and phytochemicals
description	© 2018 by Japan Oil Chemists’ Society. Rice bran contains a great amount of functional lipids and phytochemicals including γ-oryzanols, tocotrienols, and tocopherols. However, utilization of those compounds is limited and needs some proven guidelines for better implementation. We introduce some effective strategies for the utilization of rice functional lipids, including an introduction of pigmented rice varieties for better bioactive compounds, biofortification of rice tocotrienols, plasma technology for improving rice phytochemicals, supercritical CO2extraction of high quality rice bran oil, and an example on the development of tocotrienol-fortified foods.
format	Journal
author	Phumon Sookwong Sugunya Mahatheeranont
author_facet	Phumon Sookwong Sugunya Mahatheeranont
author_sort	Phumon Sookwong
title	Some strategies for utilization of rice bran functional lipids and phytochemicals
title_short	Some strategies for utilization of rice bran functional lipids and phytochemicals
title_full	Some strategies for utilization of rice bran functional lipids and phytochemicals
title_fullStr	Some strategies for utilization of rice bran functional lipids and phytochemicals
title_full_unstemmed	Some strategies for utilization of rice bran functional lipids and phytochemicals
title_sort	some strategies for utilization of rice bran functional lipids and phytochemicals
publishDate	2018
url	https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85047989993&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/58415
_version_	1681425061056086016

Some strategies for utilization of rice bran functional lipids and phytochemicals

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