The optimum N: P ratio of kitchen wastewater and oil-extracted fermented soybean water for cultivation of Spirulina platensis: Pigment content and biomass production
The optimum N: P ratio of kitchen wastewater (Kw) and oil-extracted fermented soybean water (Sw) for cultivation of S. platensis (Nordstedt) Geiteler was evaluated. A Complete Randomized Design (CRD) was carried out with 22 treatments and 3 replicates: Zarrouk media (Zm), 10 dilutions of Kw and 11 d...
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| Main Authors: | , , |
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| Format: | Journal |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=49449086869&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/60055 |
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| Institution: | Chiang Mai University |