Effects of dietary chitosan diets on growth performance in broiler chickens

The objective of the present study was to investigate the effects of a low percentage of dietary chitosan on growth performance, carcass quality, plasma cholesterol, triacylglycerol levels, and the concentration of plasma very low density lipoprotein (VLDL) levels in broilers. Three hundred and sixt...

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Main Authors: Oraya Khambualai, Koh En Yamauchi, Suchon Tangtaweewipat, Boonlom Cheva-Isarakul
格式: 雜誌
出版: 2018
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在線閱讀:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=48249132818&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/60057
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機構: Chiang Mai University