Changes in the 2DE protein profiles of chilli pepper (Capsicum annuum) leaves in response to Fusarium oxysporum infection

Wilt disease caused by Fusarium oxysporum f. sp. capsici is a major problem of chilli pepper production worldwide that calls for a better understanding of defensive mechanisms in the chilli plant. We used a proteomic technique to investigate protein responses of chilli pepper to F oxysporum f. sp. c...

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Main Authors: Wongpia A., Lomthaisong K.
格式: Article
語言:English
出版: 2014
在線閱讀:http://www.scopus.com/inward/record.url?eid=2-s2.0-79251481099&partnerID=40&md5=00e632445e3022f14b22a0835be88d77
http://cmuir.cmu.ac.th/handle/6653943832/6167
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