Changes in the 2DE protein profiles of chilli pepper (Capsicum annuum) leaves in response to Fusarium oxysporum infection

Wilt disease caused by Fusarium oxysporum f. sp. capsici is a major problem of chilli pepper production worldwide that calls for a better understanding of defensive mechanisms in the chilli plant. We used a proteomic technique to investigate protein responses of chilli pepper to F oxysporum f. sp. c...

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Bibliographic Details
Main Authors: Aphinya Wongpia, Khemika Lomthaisong
Format: Journal
Published: 2018
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Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=79251481099&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/51188
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Institution: Chiang Mai University