EPR and HPLC investigation of pigments in thai purple rice
© 2018 by Japan Oil Chemists’ Society. We investigated the pigments in Thai purple rice using electron paramagnetic resonance (EPR), X-band (9 GHz) EPR imaging (EPRI), and HPLC. The location and spatial distribution of the paramagnetic species in purple and white rice were determined by EPR and EPRI...
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格式: | 雜誌 |
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2018
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在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85054773213&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/62616 |
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