Biochemical Characterization of Two Acid Phosphatases Purified from Breadfruit (Artocarpus communis) Seeds
In present study, purification and characterization of two acid phosphatases (EC 3.1.3.2) from breadfruit seeds (Artocarpus communis) were conducted. The purification procedure consisted of ion-exchanges, size exclusion and hydrophobic interaction chromatography. The enzymes designated AP1 and AP2 h...
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Main Authors: | , , , , , |
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格式: | บทความวารสาร |
語言: | English |
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Science Faculty of Chiang Mai University
2019
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在線閱讀: | http://it.science.cmu.ac.th/ejournal/dl.php?journal_id=7368 http://cmuir.cmu.ac.th/jspui/handle/6653943832/63803 |
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機構: | Chiang Mai University |
語言: | English |