Dietary inclusion of Orange peels derived pectin and Lactobacillus plantarum for Nile tilapia (Oreochromis niloticus)cultured under indoor biofloc systems

Dietary inclusion of Orange peels derived pectin and Lactobacillus plantarum for Nile tilapia (Oreochromis niloticus)cultured under indoor biofloc systems

© 2019 Elsevier B.V. A 12-week feeding trial was carried out to investigate possible effects of dietary orange peels derived pectin (OPDP)and Lactobacillus plantarum CR1T5 (LP)singularly or combined on innate immune response, disease resistance, and growth performance of Nile tilapia fingerlings und...

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Bibliographic Details
Main Authors: Hien Van Doan, Seyed Hossein Hoseinifar, Watcharapong Naraballobh, Sanchai Jaturasitha, Sudaporn Tongsiri, Chanagun Chitmanat, Einar Ringø
Format: Journal
Published: 2019
Subjects:
Agricultural and Biological Sciences
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85065221884&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/65246
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Institution: Chiang Mai University

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https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85065221884&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/65246

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