Influence of extraction methods on total phenolic content and antioxidant properties of some of the commonly used plants in Thailand
© 2019 Noppawat Pengkumsri et al. Background and Objective: Several plants have been commonly used in Thailand for health improvement, but the phytochemical content and its bio-activities are not yet elucidated completely. The aim of this research was to study the influence of extraction method on t...
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| Main Authors: | , , , |
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| 格式: | 雜誌 |
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2019
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| 主題: | |
| 在線閱讀: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85064721908&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/65303 |
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| 機構: | Chiang Mai University |