Traditional uses of leguminosae among the Karen in Thailand
© 2019 by the authors. Licensee MDPI, Basel, Switzerland. Leguminosae (legumes) are one of the largest plant families. They are widely used for a variety of purposes by people around the world and include many important cultivated economic food crops. On local scales, legumes are commonly used by va...
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Main Authors: | Natcha Sutjaritjai, Prasit Wangpakapattanawong, Henrik Balslev, Angkhana Inta |
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Format: | Journal |
Published: |
2020
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Subjects: | |
Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85077326328&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/67505 |
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Institution: | Chiang Mai University |
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