Identification and characterization of membrane receptor protein YueB in Bacillus subtilis isolated from Thua Nao (Thai fermented soybean)

Identification and characterization of membrane receptor protein YueB in Bacillus subtilis isolated from Thua Nao (Thai fermented soybean)

© 2019, Khon Kaen University,Research and Technology Transfer Affairs Division. All rights reserved. Thua nao (Thai fermented soybean) is a conventional and spontaneously fermented soybean in northern Thailand. The fermentation process relies on certain microbial activities, especially the Bacillus...

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Bibliographic Details
Main Authors: Pornthip Chawapun, Padchanee Sangthong, Pairote Wongputtisin, Keitarou Kimura, Supawadee Sriyam
Format: Journal
Published: 2020
Subjects:
Agricultural and Biological Sciences
Engineering
Online Access:https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85078254357&origin=inward
http://cmuir.cmu.ac.th/jspui/handle/6653943832/67522
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Institution: Chiang Mai University

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http://cmuir.cmu.ac.th/jspui/handle/6653943832/67522

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