Physico-chemical changes during growth and maturation of tangerine fruit cv. 'Sai Nam Phueng' and 'See Thong'
Several tangerine cultivars are popular and commercially produced in Thailand. Despite this, no published data exists on the physico-chemical characteristics of the Thai cultivars, assessing their quality, throughout the various stages of fruit development. This study will assess the quality of the...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
2014
|
| Online Access: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84881085388&partnerID=40&md5=e4efb11013b1d619a645086078f1499a http://cmuir.cmu.ac.th/handle/6653943832/676 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Institution: | Chiang Mai University |
| Language: | English |
Be the first to leave a comment!