Antioxidant and immune responses of common carp (Cyprinus carpio) anesthetized by cineole: Effects of anesthetic concentration

• المؤلفون الرئيسيون: Seyyed Morteza Hoseini, Hamid Rajabiesterabadi, Mohsen Khalili, Morteza Yousefi, Seyed Hossein Hoseinifar, Hien Van Doan
• التنسيق: دورية
• منشور في: 2020
• الموضوعات: Agricultural and Biological Sciences
• الوصول للمادة أونلاين: https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85075475113&origin=inward; http://cmuir.cmu.ac.th/jspui/handle/6653943832/68151
• المؤسسة: Chiang Mai University

© 2019 Elsevier B.V. In the present study, the effects of anesthesia with 1,8-cineole (cineole) were investigated on the antioxidant, innate immune and inflammatory responses of common carp (Cyprinus carpio). The anesthetic efficacy of cineole was determined using 200, 400, 600, 800, 1000 and 1200 μ...