Enhancement of carotenoid and chlorophyll content of an edible freshwater alga (Kai: Cladophora sp.) by supplementary inorganic phosphate and investigation of its biomass production
Enhancement of the carotenoid and chlorophyll content of an edible freshwater alga (Kai: Cladophora sp.) by supplementary inorganic phosphate in canteen wastewater was investigated. The mass cultivation of the alga was conducted at ambient temperature and light intensity in diluted canteen wastewate...
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| 格式: | Article |
| 語言: | English |
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2014
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| 在線閱讀: | http://www.scopus.com/inward/record.url?eid=2-s2.0-84857340485&partnerID=40&md5=89a0cd8278ad68ccc48c2769275dda58 http://cmuir.cmu.ac.th/handle/6653943832/6838 |
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