Introduction: Issues affecting the regulatory environment for organic food safety in asia pacific
© Springer Nature Singapore Pte Ltd. 2020. As organic production and consumption continue to be on the rise globally, and specifically in the Asia Pacific region for the purpose of this book, the regulatory environment for organics has become all the more relevant and significant. Concerns for food...
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Format: | Book |
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2020
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Online Access: | https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85089648486&origin=inward http://cmuir.cmu.ac.th/jspui/handle/6653943832/70096 |
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Institution: | Chiang Mai University |